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Encha Organic Matcha Latte-Grade, Ground from 1st-Harvest Leaves
Encha is the only brand that offers a latte grade using 1st-harvest pure organic matcha, grown on our farm in the Uji mountains of Kyoto, Japan.
Matcha latte using Latte-grade Encha is greener and smoother compared to using lower-quality culinary matcha.
Best affordable choice of 1st-harvest organic matcha for versatile uses (latte, tea, iced matcha, shakes, beautifully green dessert).
One serving of Latte-grade Encha (2 grams = ~1 level tsp) contains a rich amount of ~240 mg of the powerful antioxidant Catechins (inc. ~120 mg of EGCG), ~60 mg of caffeine and ~24 mg of theanine.
Encha matcha is USDA-certified organic (certificate in the last image). No pesticide, no synthetic chemical fertilizer, non-GMO. No radioactivity (report in the last image). No lead (at CA Prop 65 limit; included in the ConsumerLab report).