Why Organic Herbs And Spices?
The better your ingredients, the better your meal will turns out. There are many reasons to use organic herbs and spices. Getting the healthiest best tasting product makes all the difference.
1) Getting organic herbs and spices is really the only way to make sure that what you are eating is not laced with harmful chemicals.
2) Once regular herbs and spices are harvested they go through a sterilization process with even more harmful chemicals. Yuck! Then they go through the irradiation process which involves radiation. On the other hand, organic spices are subject to steaming, freezing and sun-drying to eliminate bacteria.
3) Many times conventional spice companies add chemicals like MSG (monosodium glutamate) to make it taste better. Doesn’t that kind of defeat the purpose of using a spice in the first place? In addition, conventional herbs and spices are loaded with artificial flavors and chemical stabilizers. Who wants to eat that?
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